It creeps up on you. Your monthly meet-ups become weekly phone calls that eventually dwindle down to occasional likes and birthday messages on each other’s Facebook walls. Just like that, the relationships that were once so essential to your existence become yet another phone notification. The greatest irony…

Gosh, who knew time could fly this fast? It’s been almost two and a half years since I started freelancing and living this solo-preneur life. Two and a half years since I pulled the rug out from under me and dove head-first into the murky world that is…

“…When are we seeing your first article in 2018 on circumspecte.com?” That’s one of the questions a reader sent recently. I’ve been asking myself the same thing. Really, Jemi, when? Of course, once someone else asks that question, it does give some pause (and pressure). Are you doing…

Tucked away off the coast of Sub-Saharan Africa, spanning the equator, is one of Africa’s many hidden treasures, the twin island of Sao Tome and Principe (STP). Once a global leader in cocoa production, STP is made up of two naturally exquisite islands formed of volcanic rock with…

Breast cancer is the most common cancer that affects women and the most common cause of cancer deaths in Ghana; it is a growth of abnormal cells in the breast. Over time, and when undetected, these cells can invade healthy breast tissue nearby as well as the lymph…

Many are the tales of entrepreneurs born from passion; of eureka moments inevitably leading said entrepreneur down a winding rabbit hole that is now their life. The story couldn’t be more different for Adjo Dede Asare. Hers is a tale of family legacy, practicality, and a desire to…

Sharp pain. The kind that literally stops you in your tracks. A tug, insistent, drawing you into yourself. Then the sucking sensation that is eerily reminiscent of you forcing every last drop of that soft drink from the bottle, through the straw, and into your mouth. All this,…

I love Ghanaian food, especially groundnut and palm-nut soups, kontomire stew and jollof rice. The flavors are always unique, and they accommodate a wide variety of meat, fish and poultry. As much as I enjoy these meals, I always pause at the thought of cooking my favorite Ghanaian…

What should you do if you’re considering becoming a freelancer? That’s one of the key questions I’ve received since my last update on my solopreneur / freelancer journey. As it turns out, there are hundreds, if not thousands of Ghanaians and Africans who have opted for or are considering…

“Twitter dier, I don’t understand it, so I don’t even try.” I can’t count the number of times I’ve heard that, ironically from the very people who could benefit from using Twitter to enhance their personal and/or professional brand. But where are my manners? Hello, my name is…

What do you do when you are misunderstood? When your work or life style is not congruent with others’ expectations? How do you handle going against the grain when all the tenets of “success” in your society are rooted in very specific notions? How do you stay true…